Mark's Café 6340 S. Rural Road, Suite 120 Tempe, Arizona 85283 480-839-6455

Catering

Catering

All the delicious, tantalizing meals on our menu are prepared by Chef Mark Vojtek, who graduated from Johnson & Wales Culinary School in 1978 and has over 30 years experience as en executive Chef specializing in Nouveau Cuisine. We offer a wide variety of choices for your event; however this list is certainly not all inclusive. If you dont see something you enjoy or would like to have more of a selection please ask. Just about anything is available. Many of the sauce on the hot dishes are interchangeable. If you have certain preferences with regard to spices, etc., please talk to the chef. Remember, whatever your needs, we have a solution!

CLICK HERE TO VIEW OUR CATERING MENU

“It is always a pleasure to share a meal at your place! Great food, good friends!” – Joe